MSC Cruises has announced that its newest flagship, MSC World America, will feature the world’s only Eataly restaurant at sea when it launches in April 2025.
The partnership with Eataly, known for its high-quality Italian cuisine, will offer guests a unique dining experience celebrating Italy’s culinary heritage.
This exclusive offering will debut alongside a range of other dining venues and on-the-go food options, designed to enhance the cruise line’s blend of European elegance and American-market appeal.
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Bernhard Stacher, Vice President of Global Hotel Operations at MSC Cruises, emphasized the significance of the partnership, saying, “We share a passion for high-quality, authentic food made with fresh ingredients, and together we are creating a unique experience that can only be enjoyed on board MSC World America.”
Eataly at Sea
The new Eataly restaurant will feature a menu showcasing the pillars of Italian gastronomy, including freshly made pasta and ingredients sourced directly from Italian suppliers. The restaurant’s design will incorporate natural tones and an open kitchen, allowing guests to observe the cooking process.
Other Specialty Dining Options
MSC World America will also offer five additional specialty restaurants, including fan favorites like Kaito Sushi Bar, Butcher’s Cut steakhouse, and the new Paxos Greek Restaurant, which will immerse guests in Mediterranean flavors.
Casual Dining and On-the-Go Options
Guests will enjoy five fast casual concepts, such as Paxos on the Go and Promenade Bites, offering everything from Greek souvlaki to street corn and cotton candy.
MSC World America is set to launch in 2025, with Caribbean itineraries departing from PortMiami, including stops at Ocean Cay MSC Marine Reserve in the Bahamas.
For more information, visit MSC Cruises’ official website.
Source: Eataly at Sea: Exclusive Culinary Experience Coming to MSC Cruises’ New Flagship, MSC World America
